13Ingredients
460Calories
30Minutes

Ingredients

  • 2/3 cup arborio rice (4.2oz, 125gr, or other rice specifically for risotto – Carnaroli or Vialone Nano)
  • 1/2 cup dry white wine (4oz, 120ml)
  • 2 1/4 cups chicken stock (18oz, 540ml)
  • 1/2 onion (chopped, other half for the condimenti)
  • 2 teaspoons butter
  • 1/2 cup parmesan cheese (– freshly grated , about 2oz, 60gr)
  • 1 red pepper (medium, sliced)
  • 1 1/2 onions (sliced)
  • 2 teaspoons butter
  • 2 teaspoons olive oil
  • 2 teaspoons brown sugar
  • 1 teaspoon balsamic vinegar
  • 6 ounces sausages (cut into 1″, 2.5cm pieces any flavor, hot or not  )
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NutritionView more

460Calories
Sodium29%DV700mg
Fat34%DV22g
Protein35%DV18g
Carbs14%DV41g
Fiber12%DV3g

PER SERVING *

Calories460Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat9g45%
Trans Fat
Cholesterol55mg18%
Sodium700mg29%
Potassium450mg13%
Protein18g35%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber3g12%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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