Ingredients

  • 2 1/2 cups low sodium chicken broth
  • 4 tablespoons butter
  • 1 1/2 cups butternut squash (grated)
  • 1 onion (finely chopped)
  • 1 1/2 cups arborio rice
  • 1/2 cup dry white wine
  • 3/4 cup grated parmesan cheese
  • 1/4 cup chopped parsley (finely)
  • salt
  • pepper
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NutritionView more

540Calories
Sodium26%DV620mg
Fat29%DV19g
Protein33%DV17g
Carbs24%DV73g
Fiber20%DV5g

PER SERVING *

Calories540Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat10g50%
Trans Fat
Cholesterol45mg15%
Sodium620mg26%
Potassium510mg15%
Protein17g33%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate73g24%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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