16
380
95

Ingredients

  • 3/4 cup all-purpose flour
  • 1/2 cup walnuts (California, finely chopped)
  • 1 cup low-fat milk
  • 3 eggs
  • 2 tablespoons butter (melted)
  • 2 teaspoons sugar
  • 1 pinch salt
  • 1 1/2 cups part-skim ricotta cheese
  • 1/2 cup apricot preserves
  • 1 eggs
  • 1/4 teaspoon cinnamon
  • 1 pinch nutmeg
  • 2 tablespoons butter (divided)
  • 1 cup whipped cream
  • 1/2 cup walnuts (California, chopped)
  • 1/4 teaspoon cinnamon
Read Directions

NutritionView more

380Calories
Sodium8%DV200mg
Fat37%DV24g
Protein25%DV13g
Carbs10%DV30g
Fiber8%DV2g

PER SERVING *

Calories380Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat9g45%
Trans Fat
Cholesterol145mg48%
Sodium200mg8%
Potassium250mg7%
Protein13g25%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber2g8%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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