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Jennifer D.: "It turned out pretty good. I used rotel tomatoes,…" Read More
10Ingredients
35Minutes
260Calories
Ingredients
US|METRIC
- 1 tablespoon olive oil
- 1 chopped onion
- 1 garlic clove (crushed)
- 1 cup crushed tomatoes
- 1 teaspoon curry powder
- 1 pound ground beef
- 2 cups beef stock
- 1 cup rice
- salt
- pepper
NutritionView More
260Calories
Sodium16% DV390mg
Fat22% DV14g
Protein35% DV18g
Carbs5% DV16g
Fiber8% DV2g
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol50mg17% |
| Sodium390mg16% |
| Potassium550mg16% |
| Protein18g35% |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars2g4% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(16)
★★★★★
Jennifer D. 23 days ago
★★★★★
It turned out pretty good. I used rotel tomatoes, because it was what was on hand, and I was pleasantly surprised.
AleshaChar 20 Jun 2018
★★★★★
Yea my husband and I didn’t enjoy this is was not something to waste ground beef.
Ann Walling 23 Apr 2018
★★★★★
Meh....do not understand the “rave” reviews. My family did not like this at all. It was nothing special and quite bland. I followed the recipe exactly, as I am the type of person who follows a recipe for the first time, then make adjustments IF I make it again. I will NOT be making this again.
Kramer 2 Feb 2018
★★★★★
We enjoyed this dish and doubled the recipe to have leftovers. The curry added a nice flavor. We also added a little white pepper for some snap.
Courtjizzle C. 5 Jan 2018
★★★★★
Really good and easy. It would make a great stuffed pepper filling. I will definitely make this one again.
Jill M. 6 Dec 2017
★★★★★
Easy to throw together and added some different flavors to our regular rotation. I tossed in some bell pepper for a little extra and used diced tomatoes I had on hand. Pretty good, quick weeknight meal.
Kiana Lynn 15 Nov 2017
★★★★★
Well I added some veggies and did it a little differently but it turned out GREAT😋
John B. 25 Nov 2015
★★★★★
This is a good simple recipe. I had some beef to use up and so wanted to try it. My 7 year old really liked it and so did we. The spicing makes it more than just beef and rice.