Rice Cooker Chinese Sticky Rice Recipe | Yummly

Rice Cooker Chinese Sticky Rice

A DAY IN THE KITCHEN
12Ingredients
45Minutes
180Calories
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Ingredients

US|METRIC
  • 2 cups rice (Thai glutinouse, see note below)
  • 1/2 pound ground pork
  • 1/4 pound shrimp (about 12 medium-sized)
  • 2 chinese sausages
  • 3 dried shiitake mushrooms (medium sized)
  • 3 tablespoons oyster sauce
  • 1 tablespoon soy sauce (tamari for gluten-free)
  • 1 tablespoon ginger (grated)
  • 1 clove garlic (minced or grated)
  • 1/2 teaspoon tapioca starch (cornstarch okay)
  • 1/2 teaspoon sesame oil
  • 1/4 teaspoon white pepper
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    NutritionView More

    180Calories
    Sodium17% DV410mg
    Fat14% DV9g
    Protein18% DV9g
    Carbs5% DV14g
    Fiber0% DV0g
    Calories180Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol40mg13%
    Sodium410mg17%
    Potassium105mg3%
    Protein9g18%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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