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Ingredients
US|METRIC
4 SERVINGS
- 6 rhubarb stalks (medium sized, sliced lengthwise)
- 1/2 stick unsalted butter (cubed)
- 1 tsp. sugar
- 1 pinch salt
- 3/4 cup flour
- 3 Tbsp. milk
- 1 cup almond flour (or so, for dusting)
- 2 eggs
- 1 egg yolk
- 1/2 cup sugar
- 2 lemons
- 1/2 cup lemon juice
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol190mg63% |
Sodium125mg5% |
Potassium210mg6% |
Protein13g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber6g24% |
Sugars29g |
Vitamin A10% |
Vitamin C90% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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