Regular Vegan Butter - Cocoa Butter Base

Vegan Baking Community
9Ingredients
590Calories
30Minutes

Ingredients

  • 1/4 cup soy milk
  • 1/2 teaspoon apple cider vinegar
  • 1/2 teaspoon coconut vinegar (if you can’t find coconut vinegar, substitute with ½ teaspoon apple cider vinegar so the total is 1 teaspoon apple cider vinegar)
  • 3/8 teaspoon salt
  • 1 teaspoon cocoa butter (refined, deodorized, melted)
  • 1/4 cup canola oil (light olive oil or rice bran oil)
  • 1 teaspoon lecithin (liquid soy, or liquid sunflower lecithin or 2 ¼ teaspoons soy lecithin granules)
  • 1/4 teaspoon xanthan gum (or ½ + ⅛ teaspoon psyllium husk powder)
  • 1 soy milk (Curdle your)
Read Directions

NutritionView more

590Calories
Sodium38%DV920mg
Fat100%DV65g
Protein4%DV2g
Carbs1%DV2g
Fiber2%DV<1g

PER SERVING *

Calories590Calories from Fat590
% DAILY VALUE*
Total Fat65g100%
Saturated Fat7g35%
Trans Fat
Cholesterol
Sodium920mg38%
Potassium90mg3%
Protein2g4%
Calories from Fat590
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber<1g2%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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