Red Wine Roasted Mushrooms on Goat Cheese Garlic Toasts

How Sweet It Is
14Ingredients
1020Calories
60Minutes

Ingredients

  • 12 ounces mushrooms (mini, portobellos/white, stems removed if desired)
  • 1/2 cup red wine
  • 2 tablespoons unsalted butter (melted)
  • 2 tablespoons olive oil
  • 2 garlic cloves (minced or pressed)
  • 2 teaspoons fresh thyme leaves
  • 2 teaspoons oregano (freshly chopped)
  • 1/4 teaspoon pepper
  • 1/4 teaspoon coarse sea salt
  • 2 tablespoons chopped parsley (freshly)
  • 1 loaf bread (artisan grain, or 1 baguette, sliced)
  • 4 tablespoons unsalted butter (softened butter)
  • 1/2 teaspoon garlic salt
  • 12 ounces goat cheese (softened)
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NutritionView more

1020Calories
Sodium59%DV1410mg
Fat91%DV59g
Protein80%DV41g
Carbs26%DV78g
Fiber16%DV4g

PER SERVING *

Calories1020Calories from Fat530
% DAILY VALUE*
Total Fat59g91%
Saturated Fat34g170%
Trans Fat
Cholesterol135mg45%
Sodium1410mg59%
Potassium530mg15%
Protein41g80%
Calories from Fat530
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber4g16%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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