Red and Yellow Potato Salad with Bacon Recipe | Yummly
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Red and Yellow Potato Salad with Bacon

PORK
10Ingredients
25Minutes
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Red and Yellow Potato Salad with Bacon
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Description

Potato salad for two. Goes well with Fennel-Pepper Back Ribs or with Honey-Apricot Pork Chops.

Ingredients

US|METRIC
2 SERVINGS
  • 1 red potato (large, peeled, cut into 1/2-inch cubes)
  • 1 sweet potato (peeled, cut into 1/2-inch cubes)
  • salt
  • black pepper
  • 2 Tbsp. white wine vinegar
  • 4 tsp. dijon style mustard
  • 1/2 tsp. hot pepper sauce
  • 4 Tbsp. olive oil
  • 3 slices bacon
  • 1/4 cup celery (finely chopped)
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    Directions

    1. Boil potatoes (or cook in microwave) until just tender, about 7 to 8 minutes. Drain, season with salt and pepper, and place in medium bowl. In separate bowl, whisk together wine vinegar, mustard, hot pepper sauce and olive oil. Fry bacon; drain and crumble; toss with potatoes, dressing and celery.
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