Red Velvet Poke Cake Recipe | Yummly
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Red Velvet Poke Cake

YUMMLY(2)
Adrian Miller: "best cake ever fluffy nice thick" Read More
19Ingredients
2Hours
350Calories
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Description

A super-moist, easy-to-make red velvet cake soaked with sweetened condensed milk and topped with to-die-for whipped cream cheese frosting.

Ingredients

US|METRIC
18 SERVINGS
  • nonstick cooking spray
  • 1/2 cup unsalted butter (softened)
  • 2 tablespoons canola oil
  • 1 cup granulated sugar (for cake)
  • 1/3 cup light brown sugar (packed)
  • 2 teaspoons vanilla extract (for cake)
  • 2 large eggs
  • 2 cups all purpose flour
  • 1/4 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt (for cake)
  • 1 cup buttermilk
  • 2 tablespoons red food coloring (or enough to achieve desired shade of red)
  • 1 block cream cheese (softened, 8 oz. per block)
  • 1/2 cup granulated sugar (for frosting)
  • 2 teaspoons vanilla extract (for frosting)
  • 2 cups heavy whipping cream
  • 1/8 teaspoon salt (for frosting)
  • 1 can sweetened condensed milk (14 oz. per can)
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    NutritionView More

    Unlock full nutritional details with subscription

    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol90mg30%
    Sodium220mg9%
    Potassium110mg3%
    Protein4g8%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber<1g3%
    Sugars22g44%
    Vitamin A15%
    Vitamin C2%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Adrian Miller 10 months ago
    best cake ever fluffy nice thick
    Zahraa Alamer a year ago
    One of the best cakes I've ever made! It was so light and fluffy! Even the frosting was on point! 👌🏻

    PlanShop