Red Velvet Pancakes with Cream Cheese Topping

BETTY CROCKER
11Ingredients
20Minutes
810Calories

Ingredients

  • 4 ounces cream cheese (half of 8-oz package, softened)
  • 1/4 cup butter (softened)
  • 3 tablespoons milk
  • 2 cups powdered sugar
  • 2 cups bisquick (Original, ™ mix)
  • 1 tablespoon granulated sugar
  • 1 tablespoon unsweetened baking cocoa
  • 1 cup milk
  • 1 1/2 teaspoons food color (red paste)
  • 2 eggs
  • powdered sugar (if desired)
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  • 4 ounces cream cheese (half of 8-oz package, softened)
  • 1/4 cup butter (softened)
  • 3 tablespoons milk
  • 2 cups powdered sugar
  • 2 cups bisquick (Original, ™ mix)
  • 1 tablespoon granulated sugar
  • 1 tablespoon unsweetened baking cocoa
  • 1 cup milk
  • 1 1/2 teaspoons food color (red paste)
  • 2 eggs
  • powdered sugar (if desired)
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    NutritionView More

    810Calories
    Sodium44% DV1060mg
    Fat54% DV35g
    Protein27% DV14g
    Carbs37% DV112g
    Fiber8% DV2g
    Calories810Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol175mg58%
    Sodium1060mg44%
    Potassium360mg10%
    Protein14g27%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber2g8%
    Sugars77g154%
    Vitamin A15%
    Vitamin C2%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.