Red Velvet Cake Trifle
21
730
50

Ingredients

  • 1 cup unsalted butter (at room temperature)
  • 1 3/4 cups white sugar (granulated)
  • 2 1/2 cups cake flour
  • 1 1/4 teaspoons salt
  • 2 large eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons white vinegar
  • 1 1/2 teaspoons unsweetened cocoa powder
  • 1 ounce red food coloring (use 2 ounces if you desire a deeper red color)
  • 1/3 cup white sugar (granulated)
  • 1/3 cup water
  • 1/2 teaspoon vanilla extract
  • 4 ounces cream cheese (at room temperature)
  • 8 ounces mascarpone
  • 1/3 cup white sugar (granulated)
  • 2 cups heavy whipping cream
  • sliced almonds (about 1 cup)
  • dark chocolate (shaved, about 4 ounces)
  • fresh cranberries (mint leaves &, for garnish, optional)
Read Directions

NutritionView more

730Calories
Sodium23%DV540mg
Fat69%DV45g
Protein18%DV9g
Carbs26%DV77g
Fiber8%DV2g

PER SERVING *

Calories730Calories from Fat410
% DAILY VALUE*
Total Fat45g69%
Saturated Fat26g130%
Trans Fat
Cholesterol170mg57%
Sodium540mg23%
Potassium220mg6%
Protein9g18%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate77g26%
Dietary Fiber2g8%
Sugars49g98%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.