Red Velvet Cake Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Red Velvet Cake

I AM BAKER
14Ingredients
40Minutes
1220Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
8 SERVINGS
  • 1 cup buttermilk (room temperature)
  • 1 teaspoon vanilla (McCormick)
  • 1 teaspoon vinegar
  • 1 ounce red food color
  • 2 cups granulated sugar
  • 1 cup vegetable oil (can use olive oil)
  • 2 large eggs (room temperature)
  • 2 1/2 cups cake flour
  • 1/4 cup cocoa powder (good quality)
  • 1 1/2 teaspoons baking powder
  • 16 ounces cream cheese (softened and cut into small pieces)
  • 1/2 cup unsalted butter (1 stick, 113g, softened and cut into small pieces)
  • 2 teaspoons McCormick Vanilla Extract
  • 5 cups confectioner’s sugar
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    1220Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1220Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat21g105%
    Trans Fat1g
    Cholesterol150mg50%
    Sodium330mg14%
    Potassium240mg7%
    Protein10g20%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate165g55%
    Dietary Fiber2g8%
    Sugars127g254%
    Vitamin A25%
    Vitamin C2%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop