Red Posole with Pork

Bon Appétit
13Ingredients
510Calories
Seconds

Ingredients

  • 3 pounds pork shoulder (Boston butt)
  • 1 white onion (large, halved through root end, plus chopped for serving)
  • 2 heads garlic (halved crosswise)
  • 1 bay leaf
  • 3 whole cloves
  • 10 guajillo chiles (ribs and seeds removed)
  • 6 chiles de árbol (dried, ribs and seeds removed)
  • kosher salt
  • 45 ounces white hominy (rinsed)
  • cabbage
  • radishes
  • dried oregano
  • lime wedges
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NutritionView more

510Calories
Sodium32%DV760mg
Fat28%DV18g
Protein94%DV48g
Carbs12%DV36g
Fiber32%DV8g

PER SERVING *

Calories510Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat4.5g23%
Trans Fat
Cholesterol150mg50%
Sodium760mg32%
Potassium900mg26%
Protein48g94%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber8g32%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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