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Red Onion and Gorgonzola Cheese Sauce
L'ANTRO DELL'ALCHIMISTA6Ingredients
35Minutes
150Calories
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Description
We are obsessed with this Red Onion and Gorgonzola Cheese Sauce recipe. Try this recipe out for a BBQ with friends and family. Or this can by a great recipe to cook for the kids lunchboxes. Let us know how you liked our Red Onion and Gorgonzola Cheese Sauce recipe in the comments below. You can also give this recipe a star rating so others can follow along. Happy Cooking! We hope you love this recipe as much as we do!
Ingredients
US|METRIC
4 SERVINGS
- 130 mL vegetable broth
- 1 red onion
- 1 egg yolk
- 125 grams gorgonzola cheese
- 2 Tbsp. port wine
- salt
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Directions
- Add the vegetable broth to a saucepan set to medium heat. Add the onion and cook in the broth for approximately 10 minutes on medium heat. Remove from the heat and allow to cool slightly.
- Add the onions and broth to a blender and puree until smooth.
- In a bowl, combine the cheese and egg yolk until creamy. Add the wine and season with a pinch of salt.
- Add the cheese mixture to the onion sauce in the saucepan. Bring it to a boil and cook for a few minutes.
- Use this sauce with chicken or other meat dishes.
NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium760mg32% |
| Potassium135mg4% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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