Ingredients

  • 1 head red cabbage
  • 3 apples
  • 1 bunch green onions (chopped)
  • 3/8 cup apple cider vinegar
  • 3 tablespoons canola oil (organic)
  • 3 tablespoons sugar
  • 1 teaspoon salt
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NutritionView more

140Calories
Sodium14%DV330mg
Fat8%DV5g
Protein2%DV1g
Carbs7%DV22g
Fiber16%DV4g

PER SERVING *

Calories140Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium330mg14%
Potassium360mg10%
Protein1g2%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber4g16%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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