Red Bean Soup With Pasta And Chorizo

FOOD FROM PORTUGAL
7Ingredients
60Minutes
380Calories

Ingredients
US|METRIC

  • 250 grams red beans (/, 8 3/4 ounces)
  • 2 liters water (/, 8 1/2 cups)
  • 1/2 savoy cabbage (small)
  • 50 grams penne pasta (/, 1 3/4 ounces)
  • 1 portuguese chorizo (small)
  • 3 tablespoons olive oil
  • salt (to taste)

NutritionView more

380Calories
Sodium11% DV260mg
Fat17% DV11g
Protein35% DV18g
Carbs18% DV54g
Fiber52% DV13g
Calories380Calories from Fat100
% DAILY VALUE
Total Fat11g17%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium260mg11%
Potassium1140mg33%
Protein18g35%
Calories from Fat100
% DAILY VALUE
Total Carbohydrate54g18%
Dietary Fiber13g52%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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