Recipe for Giblet Gravy

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15Ingredients
105Minutes
70Calories

Ingredients

US|METRIC
  • 2 cups water
  • 2 cups turkey stock
  • 1 onion (chopped)
  • 2 celery ribs
  • 1 carrots (sliced)
  • 2 bay leaves
  • 10 peppercorns
  • turkey neck
  • giblets
  • 6 tablespoons turkey fat (or butter)
  • 6 tablespoons flour
  • 4 cups turkey broth (homemade or store bought)
  • pan drippings (from roasted turkey, depending on how thick you like your gravy)
  • kosher salt
  • pepper
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    NutritionView More

    70Calories
    Sodium7% DV160mg
    Fat5% DV3.5g
    Protein6% DV3g
    Carbs2% DV7g
    Fiber4% DV<1g
    Calories70Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol20mg7%
    Sodium160mg7%
    Potassium120mg3%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A30%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Eureca R. a year ago
    The gravy turned out very well, excited for my family to try with dinner.

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