7Ingredients
130Calories
60Minutes

Ingredients

  • 1 eggplant (small, or 2 Japanese eggplants)
  • 1/4 cup dashi (or chicken broth)
  • 1 tablespoon mirin
  • 1 tablespoon sake
  • 2 teaspoons sugar
  • 1 tablespoon miso
  • 1 green onion (chopped, for garnish)
Read Directions

NutritionView more

130Calories
Sodium15%DV370mg
Fat2%DV1g
Protein10%DV5g
Carbs8%DV24g
Fiber36%DV9g

PER SERVING *

Calories130Calories from Fat9
% DAILY VALUE*
Total Fat1g2%
Saturated Fat0g0%
Trans Fat
Cholesterol0mg0%
Sodium370mg15%
Potassium710mg20%
Protein5g10%
Calories from Fat9
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber9g36%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User