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Ingredients
US|METRIC
- 1 cup dry roasted peanuts (fresh, unsalted)
- 1/3 cup water
- 2 cloves garlic (minced)
- 1/2 teaspoon dark soy sauce
- 2 teaspoons sesame oil
- 2 tablespoons brown sugar
- 2 tablespoons fish sauce (depending on desired saltiness/flavor, vegetarians substitute 1 1/2 to 2 1/2 tbsp. regular soy sauce)
- 1/2 teaspoon tamarind paste
- 1/2 teaspoon tamarind paste
- 1/2 tablespoon lime juice
- 1 teaspoon chili sauce
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon cayenne pepper
- 1/3 cup coconut milk
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NutritionView More
250Calories
Sodium29% DV700mg
Fat32% DV21g
Protein18% DV9g
Carbs3% DV10g
Fiber12% DV3g
| Calories250Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium300mg9% |
| Protein9g18% |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars6g12% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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