Raw Vegan Pound Cake with Banana Ice Cream

Amanda Nicole Smith
12Ingredients
590Calories
2Hours

Ingredients

  • 2 cups almond flour
  • 1 cup almond butter
  • 1 cup coconut flour
  • 1/4 cup coconut sugar
  • 1/2 teaspoon sea salt
  • 2 tablespoons agave nectar
  • 2 tablespoons flax seed
  • 1/2 cup water
  • 1 teaspoon vanilla extract
  • 2 teaspoons cornstarch
  • 1 cup almond flour
  • 4 bananas (frozen)
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NutritionView more

590Calories
Sodium7%DV160mg
Fat72%DV47g
Protein29%DV15g
Carbs13%DV38g
Fiber40%DV10g

PER SERVING *

Calories590Calories from Fat420
% DAILY VALUE*
Total Fat47g72%
Saturated Fat11g55%
Trans Fat
Cholesterol
Sodium160mg7%
Potassium550mg16%
Protein15g29%
Calories from Fat420
% DAILY VALUE*
Total Carbohydrate38g13%
Dietary Fiber10g40%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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