Raw Double Layer Chocolate Fudge with Cacao Nibs

Gourmande in the KitchenReviews(1)
Morgan: "These were a great hit with my shop at work. None…" Read More
11Ingredients
1350Calories
80Minutes

Ingredients

  • 2 cups cashews (raw organic)
  • 2 cups shredded coconut (unsweetened organic)
  • 240 grams medjool dates (about10 large very soft, pitted)
  • 1 cup cacao powder (raw organic)
  • 1/2 cup maple syrup (organic)
  • 1 pinch fine sea salt
  • 1/2 cup maple syrup (organic)
  • 1/4 cup coconut oil (extra virgin unrefined)
  • 1/2 cup cacao powder (raw organic)
  • 1 pinch fine sea salt
  • 1/4 cup cacao nibs (for topping)
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NutritionView more

1350Calories
Sodium12%DV290mg
Fat120%DV78g
Protein45%DV23g
Carbs53%DV158g
Fiber48%DV12g

PER SERVING *

Calories1350Calories from Fat700
% DAILY VALUE*
Total Fat78g120%
Saturated Fat33g165%
Trans Fat
Cholesterol0mg0%
Sodium290mg12%
Potassium1520mg43%
Protein23g45%
Calories from Fat700
% DAILY VALUE*
Total Carbohydrate158g53%
Dietary Fiber12g48%
Sugars112g224%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Morgan 13 Nov 2016
These were a great hit with my shop at work. None of them even knew the fudge was vegan. I guesstimated on a lot of the quantities and they still pulled together well, which is a plus. They were so chocolatey. I'm glad I found these early on.