Raspberry and Mint Drink Recipe | Yummly
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Raspberry and Mint Drink

HOJE PARA JANTAR
6Ingredients
20Minutes
70Calories
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Description

Here's the familiar drill: Puree the fruit (in this case raspberries) with a bit of sugar or sweetener of choice in a food processor or blender. That's the foundation of any number of fruit-based juices or smoothies. Then add some other liquid for extra flavor, such as the freshly brewed mint tea in this recipe. Stir in a handful of fresh mint leaves (basil would also work here) and ice, and refreshment is served.

Ingredients

US|METRIC
4 SERVINGS
  • 100 grams raspberries (fresh or frozen)
  • 50 grams sugar (or sweetener)
  • 2 teaspoons tea (mint)
  • 500 milliliters water (boiling .)
  • 6 fresh mint leaves
  • ice (to taste)
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    Directions

    1. In a blender, add the raspberries and sugar, and puree to a paste. Add the tea to a porcelain teapot and add the boiling water.
    2. Cover the teapot and infuse for 10 minutes.
    3. In a jar, add the ice, and then the pureed raspberries. Add the brewed tea and fresh mint leaves.
    4. Serve well chilled.
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    NutritionView More

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    70Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories70Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium80mg2%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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