Raspberry Sorbet with Fresh Whipped Cream

Martha Stewart
4Ingredients
220Calories
55Minutes

Ingredients

  • 1/4 cup water
  • 1/4 cup sugar
  • 12 ounces raspberries (frozen, or 3 cups fresh raspberries, frozen)
  • 1/2 cup heavy cream
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NutritionView more

220Calories
Sodium1%DV15mg
Fat22%DV14g
Protein4%DV2g
Carbs8%DV24g
Fiber24%DV6g

PER SERVING *

Calories220Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat8g40%
Trans Fat
Cholesterol50mg17%
Sodium15mg1%
Potassium160mg5%
Protein2g4%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber6g24%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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