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Ingredients
US|METRIC
- 18 raspberries
- 3 sprigs basil
- 1 cup lemon juice
- 3/4 cup simple syrup
- 2/3 cup vodka
- 3/4 cup ginger beer
Directions
- For the ice, put 1 raspberry in each section of an ice cube tray, fill with water and freeze overnight.
- To serve, put three ice cubes and 2-3 leaves basil in each glass. Mix the lemon juice, simple syrup and vodka and pour the mixture into the glasses. Add 1 oz ginger beer to each glass and serve.
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