Radish Bok Choy and Orange Noodle Salad

Food52
8Ingredients
Calories
25Minutes

Ingredients

  • 8 ounces rice noodles
  • 2 bunches baby bok choy
  • 1 bunch radish
  • 1 orange
  • 1 inch ginger (milliliter)
  • 3 tablespoons soy sauce (add tamari for a gluten-free option)
  • 2 tablespoons balsamic vinegar
  • 1 sesame oil (splash)
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