Ingredients

  • 1 egg (slightly beaten)
  • 1 cup milk
  • 4 ounces cheddar cheese (grated)
  • 1 tablespoon mustard (I prefer stone ground)
  • 2 teaspoons oregano (or marjoram, optional)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 pound potatoes (very thinly sliced)
  • 1/2 onion (very thinly sliced)
Read Directions

NutritionView more

150Calories
Sodium21%DV500mg
Fat11%DV7g
Protein16%DV8g
Carbs5%DV14g
Fiber8%DV2g

PER SERVING *

Calories150Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat4g20%
Trans Fat
Cholesterol50mg17%
Sodium500mg21%
Potassium390mg11%
Protein8g16%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User