ROLLET | ROULETTE

PERSIAN MAMA
12Ingredients
60Minutes
250Calories

Ingredients

US|METRIC
  • 7 large eggs
  • 6 ounces granulated sugar (about ¾ cup plus 2 TBSP)
  • 1/4 teaspoon vanilla powder (pure, or 1 tsp vanilla extract)
  • 4 ounces all purpose flour (about ¾ cup plus 2 TBSP, sifted)
  • 2 tablespoons granulated sugar (to sprinkle on the pastry cloth)
  • 1 1/2 cups heavy cream (36-40% milk fat - Do not use "ultra- pasteurized" cream, it does not hold stable peaks)
  • 4 tablespoons granulated sugar
  • 1/4 teaspoon vanilla powder (pure, or 1 tsp vanilla extract)
  • 1 1/2 teaspoons rosewater (optional Please see notes)
  • whipped cream (Extra, to be whipped on the day of decorating the cake)
  • unsweetened cocoa powder
  • shaved chocolate (or Chopped)
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    NutritionView More

    250Calories
    Sodium2% DV50mg
    Fat22% DV14g
    Protein10% DV5g
    Carbs9% DV26g
    Fiber4% DV<1g
    Calories250Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol150mg50%
    Sodium50mg2%
    Potassium100mg3%
    Protein5g10%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber<1g4%
    Sugars18g36%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.