Quinoa Brown Rice Sushi
9
50

Ingredients

  • 1 cup brown rice (sticky)
  • 1/2 cup quinoa
  • 8 ounces bean curd (baked, /tofu, cut into long thin strips)
  • 5 carrots (cut into matchsticks)
  • 4 seaweed (nori, sheets)
  • 2 pickles (low sodium, cut into matchsticks)
  • 2 avocado (peeled, pitted, and sliced)
  • cilantro sprigs (for garnish)
  • gari (for garnish)
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