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7Ingredients
65Minutes
150Calories

Ingredients
US|METRIC
- 1 1/4 cups warm water
- 1 tablespoon sugar
- 1 teaspoon instant dry yeast
- 2 tablespoons melted butter (or oil, canola, vegetable, olive etc.)
- 2 3/4 cups flour
- 1 teaspoon salt
- cornmeal (for dusting)
NutritionView More
150Calories
Sodium10% DV250mg
Fat4% DV2.5g
Protein6% DV3g
Carbs9% DV27g
Fiber4% DV1g
Calories150Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol5mg2% |
Sodium250mg10% |
Potassium40mg1% |
Protein3g6% |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber1g4% |
Sugars1g2% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(18)
★★★★★


Dawn 21 Sep 2018
★★★★★
So delicious. Easy. I made them on a griddle so I didn’t have to do batches, which was nice time-wise. Will definitely make this recipe again.

Stokes 22 Jul 2018
★★★★★
Takes a little practice. 2nd batch better than the first. lots of nooks and crannies with second batch. the 1st didnt rise very well. getting the heat right on the frying part was also a challenge. over tasty

Rob Bazzel 24 Jun 2018
★★★★★
hard to cook through so you have to keep an eye on them when theyre cooking

S 1 Feb 2018
★★★★★
Very yummy! I personally would add another half tbsp of sugar though. I found that putting the dough in the pan risen/rounded side down for the first side helped them cook flatter rather than ending up somewhat domed. :) thank you for a yummy recipe!

freeda 16 Jul 2017
★★★★★
it not to bad... I although am not a chef but love to cook...
always up for a challenge... these are good...

Summer 4 Jul 2017
★★★★★
Super easy, super yummy (and I've never made bread in my life). If you like English muffins and want something (pretty) quick, this recipe is a must!