Quick and Easy Pork Chop and Stuffing Casserole

THE SPRUCE
10Ingredients
80Minutes
420Calories

Ingredients
US|METRIC

  • 6 ounces cornbread stuffing mix (1 box, Stove-Top is great)
  • 4 tablespoons butter (as directed for stuffing mix)
  • 10 3/4 ounces cream of celery soup (1 can)
  • 1/2 cup milk
  • 4 pork chops (center cut boneless, about 3/4 inch thick, or 8 very thin boneless chops)
  • kosher salt
  • black pepper
  • 1/2 cup onion (chopped)
  • 1 bell pepper (small, cut in strips)
  • 1/2 cup cheddar cheese (shredded, or a blend of Cheddar and Monterey Jack cheeses)

NutritionView more

420Calories
Sodium43% DV1040mg
Fat38% DV25g
Protein78% DV40g
Carbs3% DV10g
Fiber8% DV2g
Calories420Calories from Fat230
% DAILY VALUE
Total Fat25g38%
Saturated Fat13g65%
Trans Fat
Cholesterol130mg43%
Sodium1040mg43%
Potassium990mg28%
Protein40g78%
Calories from Fat230
% DAILY VALUE
Total Carbohydrate10g3%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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