11Ingredients
190Calories
55Minutes

Ingredients

  • 3 stalks celery
  • 2 carrots (large)
  • 1 small yellow onion
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • water (to cover)
  • 1 bay leaf
  • 3 sprigs fresh thyme
  • 1 cup frozen corn
  • 1 cup cooked turkey
  • 4 cups chicken stock
Read Directions

NutritionView more

190Calories
Sodium42%DV1000mg
Fat6%DV4g
Protein41%DV21g
Carbs7%DV20g
Fiber8%DV2g

PER SERVING *

Calories190Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat0g0%
Trans Fat
Cholesterol50mg17%
Sodium1000mg42%
Potassium590mg17%
Protein21g41%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber2g8%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Gg 26 Nov 2017
This was a simple soup to have after days of eating heavy comfort food. Nice and light. I would make it again.