Quick Mayonnaise BiscuitsBest Foods
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/3 cup Hellmann's® or Best Foods® Mayonnaise
3/4 cup milk
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1Preheat oven to 450°.
2In medium bowl, combine flour, baking and salt. With spoon, stir in Hellmann's® or Best Foods® Real Mayonnaise and milk. On ungreased baking sheet, drop batter by rounded tablespoonfuls.
3Bake 13 minutes or until slightly golden. Serve warm.
4VARIATIONS:Quick Mayonnaise Basil Biscuits: Follow directions above adding 1/2 teaspoon dried basil leaves.
5Quick Mayonnaise Cheese Biscuits: Follow directions above adding 1/3 cup shredded cheddar cheese and 2 tablespoons finely chopped onion.
6Quick Mayonnaise Dill Biscuits: Follow directions above adding 1/2 teaspoon dried dill week.
7Quick Mayonnaise Jalapeno Cheese Biscuits: Follow directions above adding 1/3 cup shredded Jalapeno jack cheese.