Quick Chicken Tortilla Bake

Midwest Living
Reviews(1)
Quick Chicken Tortilla Bake
729
5
270
40

Ingredients

  • 21 1/2 ounces reduced sodium condensed cream of chicken soup (reduced-fat and)
  • 10 ounces diced tomatoes (with green chiles, undrained)
  • 12 corn tortillas (6- or 7-inch, cut into thin bite-size strips)
  • 3 cups cooked chicken (cubed, about 1 pound)
  • 1 cup cheese (shredded taco, 4 ounces)
Read Directions

NutritionView more

270Calories
Sodium6%DV150mg
Fat20%DV13g
Protein39%DV20g
Carbs6%DV18g
Fiber12%DV3g

PER SERVING *

Calories270Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat5g25%
Trans Fat
Cholesterol60mg20%
Sodium150mg6%
Potassium280mg8%
Protein20g39%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.