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Queso Fundido a la Mexicana—Mexican Cheese Dip
MADELEINE COCINA5Ingredients
30Minutes
290Calories
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Description
Cheese is the perfect comfort food. It is creamy, speaks to the heart, and brings people together. Melted cheese is a decadent dreamy creation. This Queso Fundido a la Mexicana, or Mexican Cheese Dip is so rich and delicious, you will want to eat the whole bowl. And the good news is that this recipe is for one serving, so feel free. Ingredients include cooking oil, tomatoes, onions, chili pepper, and string cheese.
Ingredients
US|METRIC
1 SERVINGS
- 1 tsp. cooking oil
- 1 tomato (chopped)
- 1 Tbsp. onion (chopped)
- 1 chili pepper (serrano, chopped)
- 1/2 cup string cheese (shredded)
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Directions
- Pour the oil into a medium sized pot and add the tomato, onions, and chili pepper. Cook everything until the vegetables begin to soften and the onion becomes transparent.
- Add the string cheese and continue stirring until it is completely melted.
- Once the cheese is melted and the vegetables are completely mixed into the cheese, turn off the stove and serve.
NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium530mg22% |
| Potassium430mg12% |
| Protein17g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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