Queso Fundido With Roasted Poblano and Lime Sauce

A LIFE WELL CONSUMED
10Ingredients
50Minutes
340Calories

Ingredients

US|METRIC
  • 3 poblano peppers
  • 1 onion (small, finely diced)
  • 2 garlic cloves (minced and divided, 1 for the cheese and 1 for the puree)
  • 2 tablespoons canola oil (or other neutral oil, divided, 1 for the cheese and 1 for the puree)
  • 1 cup grated Monterey Jack cheese
  • 1 cup oaxaca cheese (grated, mozzarella works well here too)
  • 1 lime (plus more to taste)
  • kosher salt
  • flour tortillas (Fresh, for serving)
  • cilantro leaves (for serving)
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    NutritionView More

    340Calories
    Sodium33% DV780mg
    Fat37% DV24g
    Protein31% DV16g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories340Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol65mg22%
    Sodium780mg33%
    Potassium170mg5%
    Protein16g31%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A8%
    Vitamin C20%
    Calcium45%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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