Pumpkin Spice Cake With Maple Ginger Mascarpone Topping

Food52
18Ingredients
410Calories
85Minutes

Ingredients

  • 1/2 pound unsalted butter (at room temperature)
  • 2 apples (firm, golden or gala, or whatever you like)
  • 1 cup brown sugar
  • 2 eggs
  • 1 cup cooked pumpkin (canned is fine)
  • 1 3/4 cups white flour
  • 1/4 cup toasted wheat germ
  • 1/2 teaspoon baking soda
  • 1/2 tablespoon salt
  • 1 3/4 teaspoons baking powder
  • 1/2 teaspoon ground cinnamon (each, nutmeg and ginger)
  • 3/4 cup buttermilk
  • 1/2 cup chopped walnuts
  • 1/2 cup golden raisins
  • 1/4 cup pumpkin seeds
  • 4 tablespoons ginger (infused maple syrup)
  • 8 ounces mascarpone cheese
  • 1 teaspoon pure vanilla extract
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NutritionView more

410Calories
Sodium22%DV520mg
Fat40%DV26g
Protein16%DV8g
Carbs13%DV40g
Fiber8%DV2g

PER SERVING *

Calories410Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat13g65%
Trans Fat
Cholesterol90mg30%
Sodium520mg22%
Potassium320mg9%
Protein8g16%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber2g8%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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