Pumpkin Spice Cake with Honey Frosting Recipe | Yummly
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Pumpkin Spice Cake with Honey Frosting

MARTHA STEWART
11Ingredients
3Hours
510Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 1/2 cup unsalted butter (melted, plus more for pan)
  • 2 1/2 cups all purpose flour (spooned and leveled)
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon pumpkin pie spice (or 1 1/2 teaspoons cinnamon, 3/4 teaspoon ginger, 1/2 teaspoon nutmeg, and 1/8 teaspoon each allspice and cloves)
  • 2 large eggs
  • 1 1/2 cups sugar
  • 15 ounces pumpkin puree (solid-pack)
  • 1/2 cup unsalted butter (very soft)
  • 1 ounce reduced fat cream cheese (or regular, very soft)
  • 1/4 cup honey
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    NutritionView More

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    510Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories510Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol105mg35%
    Sodium560mg23%
    Potassium170mg5%
    Protein6g12%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber3g12%
    Sugars43g86%
    Vitamin A160%
    Vitamin C4%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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