Pumpkin Punch with Cinnamon-Infused Rum

Serious Eats
Pumpkin Punch with Cinnamon-Infused Rum
8
25

Ingredients

  • 750 milliliters dark rum (like Flor de Caña)
  • 3 cinnamon sticks
  • 10 ounces pumpkin purée
  • 10 ounces cinnamon (infused rum)
  • 10 ounces sweetened condensed milk
  • 10 dashes Angostura Aromatic Bitters
  • ground nutmeg (Freshly)
  • ice (block or cubes)
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