Pumpkin Cupcakes with Spiced Mascarpone Cream Filling Recipe | Yummly
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Pumpkin Cupcakes with Spiced Mascarpone Cream Filling

BETTER HOMES AND GARDENS
16Ingredients
43Minutes
180Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1 cup all purpose flour
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 2 eggs (lightly beaten)
  • 2/3 cup canned pumpkin
  • 1/3 cup granulated sugar
  • 1/3 cup brown sugar (packed)
  • 1/3 cup vegetable oil
  • 1/3 cup golden raisins
  • 1/4 cup chopped walnuts
  • 1 cream (recipe Spiced Mascarpone, Filling)
  • 1/4 cup crystallized ginger (finely chopped)
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    NutritionView More

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    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium180mg8%
    Potassium95mg3%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber1g4%
    Sugars14g28%
    Vitamin A45%
    Vitamin C4%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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