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Pumpkin Cupcakes with Orange Cream Cheese Frosting
MAZOLA® CORN OIL12Ingredients
50Minutes
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Ingredients
US|METRIC
32 SERVINGS
- 4 eggs (slightly beaten)
- 3/4 cup Mazola Corn Oil
- 2 cups sugar
- 15 oz. pumpkin
- 2 cups all-purpose flour
- 2 tsp. Argo Baking Powder
- 2 tsp. Spice Islands Ground Saigon Cinnamon
- 1 tsp. baking soda
- 3/4 tsp. Spice Islands Ground Cloves
- 3/4 tsp. Spice Islands® Ground Ginger
- 3/4 tsp. Spice Islands Ground Nutmeg
- 3/4 tsp. salt
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Directions
- Blend the eggs, oil, sugar, and pumpkin in a large mixing bowl; set aside. Stir together dry ingredients in a separate bowl.
- Add dry ingredients to pumpkin mixture and beat until well blended.
- Pour into lined muffin tins.
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