Jaice: "Subbed organic shortening for butter, raisins for…" Read More
14Ingredients
240Calories
40Minutes

Ingredients

  • 1 cup butter (room temperature)
  • 1 cup brown sugar (packed)
  • 1 cup granulated sugar
  • 1 cup pumpkin puree
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 1/3 cups old fashioned oats (or quick)
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon salt
  • 1 cup pumpkin seeds
  • 1 cup dried currants
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NutritionView more

240Calories
Sodium9%DV210mg
Fat17%DV11g
Protein8%DV4g
Carbs10%DV31g
Fiber8%DV2g

PER SERVING *

Calories240Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat6g30%
Trans Fat
Cholesterol30mg10%
Sodium210mg9%
Potassium140mg4%
Protein4g8%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber2g8%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Jaice 26 Mar
Subbed organic shortening for butter, raisins for currants and omitted seeds- even mixed ingredients in wrong order and they still came out fluffy and melty and my little kids loved them.