Pumpkin Chipotle Cream Pasta Sauce

Boulder Locavore
18Ingredients
Calories
45Minutes

Ingredients

  • 1 tablespoon butter (unsalted)
  • 1 tablespoon olive oil
  • 1 yellow onion (medium, chopped)
  • 2 large garlic cloves (peeled and minced)
  • 15 ounces pumpkin puree (or 15 ounces of fresh pumpkin puree)
  • 1 cup chicken broth
  • 1/4 cup dry sherry (if you prefer not to use sherry, substitute more chicken broth)
  • 1 chipotle (en adobo, seeded and chopped)
  • 1/2 teaspoon adobo sauce
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon dried sage
  • salt
  • pepper
  • 1/2 cup heavy whipping cream
  • 1 tablespoon crème fraiche (or sour cream)
  • salt
  • pepitas
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