Pumpkin Cheesecake Dip Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Pumpkin Cheesecake Dip

APEEKINTOMYPARADISE
5Ingredients
Seconds
470Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 8 ounces cream cheese (room temperature; this is very important so the dip doesn’t have chunks of cream cheese)
  • 2 cups powdered sugar
  • 15 ounces pumpkin (not pumpkin pie filling)
  • 2 tablespoons pumpkin pie spice
  • 1 teaspoon vanilla
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    470Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories470Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol60mg20%
    Sodium190mg8%
    Potassium460mg13%
    Protein5g10%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber1g4%
    Sugars62g124%
    Vitamin A170%
    Vitamin C15%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop