Pumpkin Cheesecake Cake

SHUGARY SWEETS
27Ingredients
5Hours
680Calories

Ingredients

US|METRIC
  • 15 ounces pumpkin puree (pure)
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 3/4 cup apple sauce
  • 4 eggs
  • 2 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon kosher salt
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1 teaspoon ground ginger
  • 1 teaspoon ground nutmeg
  • 2 packages cream cheese (8oz each, softened)
  • 2/3 cup granulated sugar
  • 1 pinch salt
  • 2 eggs
  • 1/3 cup sour cream
  • 1/3 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1/2 cup butter (softened)
  • 8 ounces cream cheese (softened)
  • 1 teaspoon vanilla extract
  • 4 cups powdered sugar
  • 3 tablespoons heavy cream
  • 3 tablespoons walnuts (chopped)
  • 1 tablespoon caramel sauce (Hershey's caramel ice cream topping)
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    NutritionView More

    680Calories
    Sodium32% DV770mg
    Fat49% DV32g
    Protein18% DV9g
    Carbs31% DV93g
    Fiber8% DV2g
    Calories680Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol180mg60%
    Sodium770mg32%
    Potassium240mg7%
    Protein9g18%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate93g31%
    Dietary Fiber2g8%
    Sugars73g146%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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