Pumpkin Bars with Cream Cheese Frosting

SUGAR APRON(4)
Mark Hartwick: "Very tasty and easy to make." Read More
17Ingredients
60Minutes
1030Calories

Ingredients

US|METRIC
  • 15 ounces pumpkin
  • 2 eggs
  • 2 cups flour
  • 1 cup sugar
  • 1/2 cup oil
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 4 ounces cream cheese
  • 3 tablespoons butter (softened)
  • 1 teaspoon milk
  • 1 teaspoon vanilla
  • 1 cup powdered sugar
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    NutritionView More

    1030Calories
    Sodium33% DV780mg
    Fat75% DV49g
    Protein24% DV12g
    Carbs46% DV138g
    Fiber12% DV3g
    Calories1030Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol160mg53%
    Sodium780mg33%
    Potassium520mg15%
    Protein12g24%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate138g46%
    Dietary Fiber3g12%
    Sugars82g164%
    Vitamin A170%
    Vitamin C15%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Mark Hartwick 10 months ago
    Very tasty and easy to make.
    Winter a year ago
    turned how really moist and they were delicious
    Rebecca G. a year ago
    Amazing!! Haven’t made the icing yet but sure it will be great.
    Martin 2 years ago
    It was very good. very moist and soft. The frosting was smooth and creamy, however the after taste 0f the frosting could've been a little bit sweeter.

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