Ingredients

  • 2 cups salsa (store-bought, plus more for serving)
  • 2 tablespoons chili powder
  • 2 tablespoons dried oregano
  • 2 tablespoons unsweetened cocoa powder
  • kosher salt
  • 2 1/2 pounds pork butt (boneless, or shoulder, trimmed of excess fat)
  • 18 corn tortillas
  • 1/2 cup cilantro sprigs (fresh)
  • 3/4 cup sour cream
  • 1 lime (cut into wedges)
Read Directions

NutritionView more

580Calories
Sodium43%DV1020mg
Fat45%DV29g
Protein78%DV40g
Carbs15%DV44g
Fiber32%DV8g

PER SERVING *

Calories580Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat11g55%
Trans Fat
Cholesterol130mg43%
Sodium1020mg43%
Potassium1280mg37%
Protein40g78%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate44g15%
Dietary Fiber8g32%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Hello 4 days ago
Yuck, horrible flavor