Pulled Pork Soft Tacos

Pork
Pulled Pork Soft Tacos
7
4
120
20

Ingredients

1 1/4 pounds pulled pork (warmed)
12 corn tortillas (5- or 6-inch, OR flour tortillas)
3 cups iceberg lettuce (OR romaine lettuce, shredded, about 1/4 head of iceberg or 1/2 small head of romaine)
1 cup salsa (purchased or homemade, or more to taste)

Directions

1Heat a large skillet over medium heat. Place two tortillas in the skillet and cook until warm and softened, about 30 seconds per side. Fill the tortillas with about 1 1/2 ounces of the pork, 1/4 cup of the lettuce, and 4 teaspoons of the salsa.
2Repeat with the remaining tortillas and serve.
3* If you prefer to heat all of the tortillas at once, microwave them on high until warm and softened, 1 to 2 minutes.
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NutritionView more

120Calories
Sodium12%DV280mg
Fat2%DV1.5g
Protein8%DV4g
Carbs8%DV25g
Fiber16%DV4g

PER SERVING *

Calories120Calories from Fat10
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat
Trans Fat
Cholesterol
Sodium280mg12%
Potassium270mg8%
Protein4g8%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber4g16%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.