Puff Pastry Squares With Mozzarella

FOODISTA
4Ingredients
40Minutes
950Calories

Ingredients

US|METRIC
  • 500 grams puff pastry (fresh or defrosted, 2 x 250g)
  • 8 teaspoons dijon mustard
  • 250 grams mozzarella (well-drained, sliced)
  • 8 tablespoons swiss cheese (coarsely grated)
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    Made it

    Directions

    1. Divide and cut with a knife each sheet of puff pastry into 8 equal squares. You should have 16 squares.
    2. Smear the center of only 8 squares of dough with 1 tablespoon of Dijon mustard.
    3. Place one or two slices of mozzarella on mustard, sprinkle with 1 tablespoon of Swiss cheese.
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    NutritionView More

    950Calories
    Sodium30% DV730mg
    Fat103% DV67g
    Protein53% DV27g
    Carbs20% DV59g
    Fiber12% DV3g
    Calories950Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol60mg20%
    Sodium730mg30%
    Potassium170mg5%
    Protein27g53%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A10%
    Vitamin C0%
    Calcium45%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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