Puff Pastry Fruit Tarts with Ricotta Cream Filling

Cooking Classy
11Ingredients
130Calories
70Minutes

Ingredients

  • 1 1/2 cups whole milk ricotta cheese (strained*)
  • 1/2 cup heavy cream
  • 3/4 cup powdered sugar (divided)
  • 6 ounces cream cheese (softened)
  • 1/2 teaspoon vanilla extract
  • fresh blueberries
  • raspberries
  • fresh mint (for garnish, optional)
  • 2 sheets frozen puff pastry (17.3 oz total)
  • 1 large egg (mixed with 1 Tbsp water)
  • 1 1/2 tablespoons granulated sugar
Read Directions

NutritionView more

130Calories
Sodium2%DV55mg
Fat14%DV9g
Protein8%DV4g
Carbs3%DV10g
Fiber3%DV<1g

PER SERVING *

Calories130Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat5g25%
Trans Fat
Cholesterol45mg15%
Sodium55mg2%
Potassium65mg2%
Protein4g8%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber<1g3%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User